{"id":9591,"date":"2022-08-08T14:54:46","date_gmt":"2022-08-08T12:54:46","guid":{"rendered":"https:\/\/lafarinadicuneo.it\/per-ricette-dolci\/"},"modified":"2026-05-07T12:49:35","modified_gmt":"2026-05-07T10:49:35","slug":"for-sweets","status":"publish","type":"page","link":"https:\/\/lafarinadicuneo.it\/en\/for-sweets\/","title":{"rendered":"For Sweets"},"content":{"rendered":"[vc_row type=”full_width_content” full_screen_row_position=”middle” column_margin=”100px” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” bg_color=”#ffffff” bg_image=”7099″ bg_position=”left top” background_image_loading=”default” bg_repeat=”no-repeat” scene_position=”center” left_padding_desktop=”8%” constrain_group_2=”yes” right_padding_desktop=”8%” text_color=”light” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” zindex=”100″ overflow=”hidden” advanced_gradient_angle=”0″ overlay_strength=”0.3″ gradient_direction=”radial” 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Whether homemade or from the pastry shop, desserts represent sharing and celebration, transforming simple occasions into special moments.<\/h3>\n[\/nectar_highlighted_text][\/vc_column][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_spacing=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/6″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][\/vc_column][\/vc_row][vc_row type=”full_width_content” full_screen_row_position=”middle” column_margin=”none” column_direction=”default” column_direction_tablet=”default” 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BRING JOY TO THE TABLE<\/h5>\n[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][split_line_heading animation_type=”line-reveal-by-space” font_style=”h2″ line_reveal_by_space_text_effect=”default” stagger_animation=”true” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”A\u00a0Symbol\u00a0of\u00a0Happiness and Togetherness”][\/split_line_heading][vc_row_inner column_margin=”none” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” text_align=”left” row_position=”default” row_position_tablet=”inherit” row_position_phone=”inherit” overflow=”visible” pointer_events=”all”][vc_column_inner column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_spacing=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/1″ tablet_width_inherit=”default” animation_type=”default” enable_animation=”true” animation=”fade-in-from-bottom” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid” gradient_type=”default”][split_line_heading animation_type=”line-reveal-by-space” font_style=”p” line_reveal_by_space_text_effect=”none” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”When dessert is served, it has the important task of impressing guests and completing the meal. A true ritual of indulgence that offers moments of sharing and delight.
\nFood and affection are intertwined, as at the table we eat, we talk, and we listen to one another. As the final dish, dessert brings this magical moment to a delightful close.” font_line_height=”1.7″ font_size_tablet=”18px” font_size_phone=”16px”][\/split_line_heading][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” top_padding=”4%” text_align=”left” row_position=”default” row_position_tablet=”inherit” row_position_phone=”inherit” zindex=”100″ overflow=”visible” pointer_events=”all”][vc_column_inner column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_spacing=”0px” centered_text=”true” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” advanced_gradient_angle=”0″ gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/1″ tablet_width_inherit=”default” animation_type=”default” 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column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” advanced_gradient_angle=”0″ gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/3″ tablet_width_inherit=”default” tablet_text_alignment=”center” phone_text_alignment=”center” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid” gradient_type=”default”][split_line_heading animation_type=”line-reveal-by-space” font_style=”h2″ line_reveal_by_space_text_effect=”default” stagger_animation=”true” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”Flour\u00a0for\u00a0Your\u00a0Dessert\u00a0Recipes”][\/split_line_heading][vc_row_inner column_margin=”none” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” text_align=”left” row_position=”default” row_position_tablet=”inherit” row_position_phone=”inherit” overflow=”visible” pointer_events=”all”][vc_column_inner column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_spacing=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/1″ tablet_width_inherit=”default” animation_type=”default” enable_animation=”true” animation=”fade-in-from-bottom” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid” gradient_type=”default”][split_line_heading animation_type=”line-reveal-by-space” font_style=”p” line_reveal_by_space_text_effect=”none” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”Choosing the right flour is essential for a recipe’s success. Different recipes need different types of flour. A thorough understanding of ingredients, methods, techniques, and chemical and physical reactions is the first step toward creating a perfectly crafted dessert.” font_line_height=”1.7″ font_size_tablet=”18px” font_size_phone=”16px”][\/split_line_heading][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column column_padding=”padding-6-percent” column_padding_tablet=”no-extra-padding” column_padding_phone=”no-extra-padding” column_padding_position=”left” column_element_spacing=”0px” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” advanced_gradient_angle=”0″ gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”2\/3″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid” gradient_type=”default”][toggles style=”minimal”][toggle color=”Default” heading_tag=”default” title=”00 Flour for Desserts”][split_line_heading animation_type=”line-reveal-by-space” font_style=”p” line_reveal_by_space_text_effect=”none” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”This 00 flour for Desserts is perfect for making sweets and yeasted doughs. It is made by grinding fine domestic grains and produces high-yield, high-gluten doughs with medium absorption.
\nThis flour is specifically designed for recipes that use fats like margarine or butter. It’s ideal for making desserts, shortbreads, and cookies.” font_line_height=”1.7″ font_size_tablet=”18px” font_size_phone=”16px”][\/split_line_heading][nectar_cta btn_style=”arrow-animation” heading_tag=”h5″ button_color=”default” button_border_thickness=”0px” link_type=”regular” alignment=”left” alignment_tablet=”default” alignment_phone=”default” constrain_group_4=”yes” display=”block” display_tablet=”inherit” display_phone=”inherit” link_text=”Buy Now” margin_top=”30″ padding_left=”18″ padding_right=”18″ margin_bottom=”20″ url=”\/prodotto\/la-dolce\/”][\/toggle][toggle color=”Default” heading_tag=”default” title=”0 Flour for Professional Recipes”][split_line_heading animation_type=”line-reveal-by-space” font_style=”p” line_reveal_by_space_text_effect=”none” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”This Type 0 Flour for Professional Recipes was specifically designed with the needs of professional bakers in mind. Recommended for baking, for preferment doughs, or for fortifying less robust flour. Ideal for preparing high-hydration doughs that need to rise for hours.” font_line_height=”1.7″ font_size_tablet=”18px” font_size_phone=”16px”][\/split_line_heading][nectar_cta btn_style=”arrow-animation” heading_tag=”h5″ button_color=”default” button_border_thickness=”0px” link_type=”regular” alignment=”left” alignment_tablet=”default” alignment_phone=”default” constrain_group_4=”yes” display=”block” display_tablet=”inherit” display_phone=”inherit” link_text=”Buy Now” margin_top=”30″ padding_left=”18″ padding_right=”18″ margin_bottom=”20″ url=”\/prodotto\/la-professionale\/”][\/toggle][toggle color=”Default” heading_tag=”default” title=”Manitoba 0 Flour for Long Fermentations”][split_line_heading animation_type=”line-reveal-by-space” font_style=”p” line_reveal_by_space_text_effect=”none” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”Manitoba Type 0 Flour is made by milling high-gluten wheat. It is excellent for baked goods with high-hydration doughs, doughs with long proofing times, or even for refreshing your dough starter. It is a very elastic flour and makes for a dough that is strong, tensile, and less prone to deflation. It can also be mixed with other flours to increase the strength of the flour.” font_line_height=”1.7″ font_size_tablet=”18px” font_size_phone=”16px”][\/split_line_heading][nectar_cta btn_style=”arrow-animation” heading_tag=”h5″ button_color=”default” button_border_thickness=”0px” link_type=”regular” alignment=”left” alignment_tablet=”default” alignment_phone=”default” constrain_group_4=”yes” display=”block” display_tablet=”inherit” display_phone=”inherit” link_text=”Buy Now” margin_top=”30″ padding_left=”18″ padding_right=”18″ margin_bottom=”20″ url=”\/prodotto\/manitoba\/”][\/toggle][toggle color=”Default” heading_tag=”default” title=”Rustic Whole Wheat Flour with Fiber”][split_line_heading animation_type=”line-reveal-by-space” font_style=”p” line_reveal_by_space_text_effect=”none” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”Whole Wheat Flour, thanks to its high soluble fiber content, can absorb a lot of liquid and tends to rise less. It ensures an excellent yield and extended shelf life of the dough. It is relatively low in carbohydrates and calories, while containing plenty of nutrients, including protein, bran, and vitamins. Use it to make pizza dough that’s especially flavorful!” font_line_height=”1.7″ font_size_tablet=”18px” font_size_phone=”16px”][\/split_line_heading][nectar_cta btn_style=”arrow-animation” heading_tag=”h5″ button_color=”default” button_border_thickness=”0px” link_type=”regular” alignment=”left” alignment_tablet=”default” alignment_phone=”default” constrain_group_4=”yes” display=”block” display_tablet=”inherit” display_phone=”inherit” link_text=”Buy Now” margin_top=”30″ padding_left=”18″ padding_right=”18″ margin_bottom=”20″ url=”\/prodotto\/rustica\/”][\/toggle][\/toggles][\/vc_column][\/vc_row][vc_row type=”full_width_content” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” bg_color=”#f0ebe6″ scene_position=”center” bottom_padding=”6%” left_padding_desktop=”8%” constrain_group_2=”yes” right_padding_desktop=”8%” top_padding_tablet=”5%” constrain_group_3=”yes” bottom_padding_tablet=”5%” constrain_group_9=”yes” constrain_group_10=”yes” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” class=”le-farine-b2b” advanced_gradient_angle=”0″ overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none” shape_type=”” gradient_type=”default”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_spacing=”0px” sticky_content=”true” sticky_content_functionality=”css” sticky_content_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” advanced_gradient_angle=”0″ gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/3″ tablet_width_inherit=”default” tablet_text_alignment=”center” phone_text_alignment=”center” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid” gradient_type=”default”][split_line_heading animation_type=”line-reveal-by-space” font_style=”h2″ line_reveal_by_space_text_effect=”default” stagger_animation=”true” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”Le farine per le tue ricette dolci”][\/split_line_heading][vc_row_inner column_margin=”none” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” text_align=”left” row_position=”default” row_position_tablet=”inherit” row_position_phone=”inherit” overflow=”visible” pointer_events=”all”][vc_column_inner column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_spacing=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/1″ tablet_width_inherit=”default” animation_type=”default” enable_animation=”true” animation=”fade-in-from-bottom” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid” gradient_type=”default”][split_line_heading animation_type=”line-reveal-by-space” font_style=”p” line_reveal_by_space_text_effect=”none” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”La scelta della giusta farina \u00e8 essenziale per la buona riuscita di una ricetta. \u00c8 fondamentale scegliere la materia prima in base alla lavorazione prevista. La conoscenza di materie prime, metodi, tecniche, reazioni chimico\/fisiche sar\u00e0 il primo passo per ottenere un dolce a regola d’arte.” font_line_height=”1.7″ font_size_tablet=”18px” font_size_phone=”16px”][\/split_line_heading][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column column_padding=”padding-6-percent” column_padding_tablet=”no-extra-padding” column_padding_phone=”no-extra-padding” column_padding_position=”left” column_element_spacing=”0px” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” advanced_gradient_angle=”0″ gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”2\/3″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid” gradient_type=”default”][toggles style=”minimal”][toggle color=”Default” heading_tag=”default” title=”Farina 00 la novellino per dolci”][split_line_heading animation_type=”line-reveal-by-space” font_style=”p” line_reveal_by_space_text_effect=”none” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”La Farina 00 La Novellino per Dolci \u00e8 adatta alla preparazione di dolci e lievitati. Si ottiene dalla macinazione di grani fini nazionali ed \u00e8 dotata di una buona forza con un discreto assorbimento e alta resa di impasto.
\nQuesta farina \u00e8 studiata appositamente per tutte le preparazioni che prevedono l\u2019impiego di grassi come margarina o burro. Ideale per dolci, frolle e biscotti.” font_line_height=”1.7″ font_size_tablet=”18px” font_size_phone=”16px”][\/split_line_heading][nectar_cta btn_style=”arrow-animation” heading_tag=”h5″ button_color=”default” button_border_thickness=”0px” link_type=”regular” alignment=”left” alignment_tablet=”default” alignment_phone=”default” constrain_group_4=”yes” display=”block” display_tablet=”inherit” display_phone=”inherit” link_text=”Acquista ora” margin_top=”30″ padding_left=”18″ padding_right=”18″ margin_bottom=”20″ url=”\/prodotto\/la-dolce-10\/”][\/toggle][toggle color=”Default” heading_tag=”default” title=”Farina 0 manitoba per grandi lievitati”][split_line_heading animation_type=”line-reveal-by-space” font_style=”p” line_reveal_by_space_text_effect=”none” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”La Farina 0 Manitoba \u00e8 ottenuta dalla macinazione di grani selezionati di forza. Ottima per ricette ad alta idratazione, a lunga lievitazione o per il rinfresco del lievito madre. \u00c8 una farina molto estensibile, che consente di ottenere un impasto resistente, pi\u00f9 tenace e meno soggetto a sgonfiarsi. Utile anche miscelata ad altre farine per aumentare la forza.” font_line_height=”1.7″ font_size_tablet=”18px” font_size_phone=”16px”][\/split_line_heading][nectar_cta btn_style=”arrow-animation” heading_tag=”h5″ button_color=”default” button_border_thickness=”0px” link_type=”regular” alignment=”left” alignment_tablet=”default” alignment_phone=”default” constrain_group_4=”yes” display=”block” display_tablet=”inherit” display_phone=”inherit” link_text=”Acquista ora” margin_top=”30″ padding_left=”18″ padding_right=”18″ margin_bottom=”20″ url=”\/prodotto\/manitoba-10\/”][\/toggle][toggle color=”Default” heading_tag=”default” title=”Farina integrale rustica con fibra”][split_line_heading animation_type=”line-reveal-by-space” font_style=”p” line_reveal_by_space_text_effect=”none” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”La Farina Integrale grazie alla ricchezza di fibre nobili ha una capacit\u00e0 di assorbimento di liquidi molto elevata e una minore tendenza alla lievitazione. Assicura un’ottima resa produttiva e una prolungata durata dell’impasto. Ha un apporto di glucidi e calorie particolarmente basso e dosi superiori di elementi nutrienti come proteine, crusca e vitamine. Il suo utilizzo \u00e8 consigliato per la realizzazione di pizze particolarmente fragranti.” font_line_height=”1.7″ font_size_tablet=”18px” font_size_phone=”16px”][\/split_line_heading][nectar_cta btn_style=”arrow-animation” heading_tag=”h5″ button_color=”default” button_border_thickness=”0px” link_type=”regular” alignment=”left” alignment_tablet=”default” alignment_phone=”default” constrain_group_4=”yes” display=”block” display_tablet=”inherit” display_phone=”inherit” link_text=”Acquista ora” margin_top=”30″ padding_left=”18″ padding_right=”18″ margin_bottom=”20″ url=”\/prodotto\/rustica-10\/”][\/toggle][\/toggles][\/vc_column][\/vc_row][vc_row type=”full_width_background” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” bg_color=”#ffffff” scene_position=”center” top_padding=”6%” constrain_group_1=”yes” bottom_padding=”6%” left_padding_desktop=”10%” constrain_group_2=”yes” right_padding_desktop=”10%” top_padding_tablet=”8%” bottom_padding_tablet=”20%” top_padding_phone=”20%” text_color=”dark” text_align=”center” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” advanced_gradient_angle=”0″ overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_color=”#e0e0e0″ shape_divider_position=”bottom” shape_divider_height=”1″ bg_image_animation=”none” shape_type=”straight_section” gradient_type=”default”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_spacing=”0px” centered_text=”true” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” 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column_border_style=”solid”][split_line_heading animation_type=”line-reveal-by-space” font_style=”h2″ line_reveal_by_space_text_effect=”default” stagger_animation=”true” content_alignment=”center” mobile_content_alignment=”inherit” link_target=”_self” text_content=”How\u00a0to\u00a0Make\u00a0Tasty\u00a0Desserts\u00a0that\u00a0are\u00a0High-quality\u00a0and\u00a0Healthy” max_width=”720″][\/split_line_heading][divider line_type=”No Line” custom_height=”15″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” text_align=”center” row_position=”default” row_position_tablet=”inherit” row_position_phone=”inherit” overflow=”visible” pointer_events=”all”][vc_column_inner column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_spacing=”default” centered_text=”true” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” advanced_gradient_angle=”0″ gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/3″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid” gradient_type=”default”][nectar_icon icon_family=”linea” enable_animation=”true” animation_speed=”medium” icon_style=”default” icon_color_type=”color_scheme” icon_color=”Accent-Color” icon_padding=”5px” pointer_events=”all” icon_linea=”icon-software-paintbucket” animation_delay=”100″ icon_size=”60″][split_line_heading animation_type=”line-reveal-by-space” font_style=”h3″ line_reveal_by_space_text_effect=”default” stagger_animation=”true” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”Types\u00a0of\u00a0Dough” font_line_height=”3VW”][\/split_line_heading][split_line_heading animation_type=”line-reveal-by-space” font_style=”p” line_reveal_by_space_text_effect=”none” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”Straight dough, also called direct dough, is when fresh ingredients are kneaded together all at once, and then left to rise. Indirect doughs are made using a pre-ferment, like when making pizza doughs. For the best pre-ferments, you need to use a high-strength flour (like a W 300).” font_line_height=”1.7″ font_size_tablet=”18px” font_size_phone=”16px”][\/split_line_heading][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_spacing=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/3″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][nectar_icon icon_family=”linea” enable_animation=”true” animation_speed=”medium” icon_style=”default” icon_color_type=”color_scheme” icon_color=”Accent-Color” icon_padding=”5px” pointer_events=”all” icon_linea=”icon-weather-drop” animation_delay=”100″ icon_size=”60″][split_line_heading animation_type=”line-reveal-by-space” font_style=”h3″ line_reveal_by_space_text_effect=”default” stagger_animation=”true” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”Hydration” font_line_height=”3VW”][\/split_line_heading][split_line_heading animation_type=”line-reveal-by-space” font_style=”p” line_reveal_by_space_text_effect=”none” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”When talking about doughs, hydration refers to the ratio of water to flour. The amount of hydration needed determines whether you should use a weak, medium-stength, or high-strength flour.” font_line_height=”1.7″ font_size_tablet=”18px” font_size_phone=”16px”][\/split_line_heading][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_spacing=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/3″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][nectar_icon icon_family=”linea” enable_animation=”true” animation_speed=”medium” icon_style=”default” icon_color_type=”color_scheme” icon_color=”Accent-Color” icon_padding=”5px” pointer_events=”all” icon_linea=”icon-basic-clessidre” animation_delay=”100″ icon_size=”60″][split_line_heading animation_type=”line-reveal-by-space” font_style=”h3″ line_reveal_by_space_text_effect=”default” stagger_animation=”true” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”Rising” font_line_height=”3VW”][\/split_line_heading][split_line_heading animation_type=”line-reveal-by-space” font_style=”p” line_reveal_by_space_text_effect=”none” content_alignment=”default” mobile_content_alignment=”inherit” link_target=”_self” text_content=”Longer rising times need higher-strength flours. Yeast reacts to the amount of gluten in the flour you choose, so using a high-gluten flour will ensure that your dough will have a nice consistency. On the contrary, for short rising times, using a high-strength flour would result in a dough that is too tough.” font_line_height=”1.7″ font_size_tablet=”18px” font_size_phone=”16px”][\/split_line_heading][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” class=”product-carousel-b2c” advanced_gradient_angle=”0″ overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none” gradient_type=”default” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_spacing=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][nectar_global_section id=”9788″][\/vc_column][\/vc_row][vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” class=”product-carousel-b2b” advanced_gradient_angle=”0″ overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none” gradient_type=”default” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_spacing=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][nectar_global_section id=”9789″][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"

[vc_row type=”full_width_content” full_screen_row_position=”middle” column_margin=”100px” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” bg_color=”#ffffff” bg_image=”7099″ bg_position=”left top” background_image_loading=”default” bg_repeat=”no-repeat” scene_position=”center” left_padding_desktop=”8%” constrain_group_2=”yes” right_padding_desktop=”8%” text_color=”light” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” zindex=”100″ overflow=”hidden” advanced_gradient_angle=”0″ overlay_strength=”0.3″ gradient_direction=”radial” shape_divider_position=”bottom” bg_image_animation=”fade-in” mobile_disable_bg_image_animation=”true” shape_type=””…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"acf":[],"yoast_head":"\nFor Sweets - Farina di Cuneo<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/lafarinadicuneo.it\/en\/for-sweets\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"For Sweets - 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